Purification and Characterization of Phospholipase D from Actinomycetes KF923.

방선균 KE923이 생산하는 Phospholipase D의 정제 및 특성

  • 곽보연 (한국식품개발연구원 식품기능연구본부) ;
  • 윤석후 (한국식품개발연구원 식품기능연구본부) ;
  • 김창진 (한국생명공학연구원) ;
  • 손동화 (한국식품개발연구원 식품기능연구본부)
  • Published : 2003.12.01

Abstract

In order to screen microorganisms producing phopholipase D (PLD) had high transphosphatidylation activity, about 1,000 Actinomycetes strains were isolated from the 63 soil samples, collected over 6 local area in Korea. When the hydrolytic activity in the supernatant was determined, 131 strains produced PLD more than 0.3 U/ml. Among 131 culture broths tested, 23 ones had transphosphatidylation activity higher than 20% and finally one strain (Actinomycetes KF 923), which had highest hydrolytic and transphophadylation activity, was selected. Actinomycetes KF923 showed the highest hydrolytic activity (13 U/ml) and phosphatidylation activity (95%) after 48 h fermentation using the P medium (yeast extract 1%, peptone 1%, glucose 1.5%, glycerol 1%, $CaCo_3$ 0.4%, pH 7.2). PLD was purified from the culture broth of Actinomycetes KF923 and the specific activity of purified PLD was 567 U/mg. The molecular weight of PLD was about 55 kD and the optimum pH and temperature were 6.0 and $60^{\circ}C$, respectively. The stability of PLD toward pH and temperature were high around pH 8.0 and below $40^{\circ}C$. Special metal ions were not necessary to the PLD activity.

국내 6개 지역에 걸쳐 채취한 토양 63점으로부터 1,000여 종의 방선균주를 분리하였다. 이들 균주의 배양 상징액중 PLD의 생산이 양호한 균주를 탐색한 결과, 분해활성이 0.3 U/ml 이상인 131 균주를 일차로 선발하였다. 이중 전이활성이 20% 이상인 균주는 23 개였으며, 최종적으로 분해 및 전이활성이 가장 우수한 균주(방선균 KF923)를 선발하였다. 방선균 KF923 균주는 P배지하에서 발효조 배양시 배양 48시간후에 최고의 분해활성을 나타내었고(13 U/ml) 전이활성은 95%로 나타났다. 방선균 KF923 균주가 생산한 PLD를 정제하여 비활성이 567 U/mg의 PLD를 얻었다. 정제된 PLD는 분자량이 약 55 kD으로 나타났고, 효소반응의 최적 pH는 6.0, 최적온도는 $60^{\circ}C$였으며, 효소의 안정성에 미치는 pH 및 온도의 영향은 pH 8.0부근 및 $40^{\circ}C$ 이하에서 가장 안정하였다. 또한. 특별한 금속이온의 요구성은 없는 것으로 나타났다. 방선균 KF923 균주가 생산한 PLD는 산업화에 충분히 활용 가능하며, 이를 위하여 효소의 대량생산 및 효소반응을 위한 공정개발 등의 연구가 필요하다고 생각한다.

Keywords

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