References
- Aletor, V. A., Hamid, I. I., Nies, E. and Pfeffer, E. 2000. Lowprotein amino acid-supplemented diets in broiler chickens. J Sci. Food Agric. 80: 547 554
- Anthony, N. B. 1998. A review of genetic practices in poultry: Efforts to improve meat quality.J. Muscle Foods 9: 25 33
- Arisan-Atac, I., Heidenreich, E. and Kubicek, C. P. 1995. Randomly amplified polymorphic DNA fingerprinting identifies subgroups of Trichoderma viride and other Trichoderma sp. capable of chesnut blight biocontrol. FEMS Microbiol. Lett. 126: 249-256 https://doi.org/10.1111/j.1574-6968.1995.tb07426.x
- Arx, J. A. Von. 1981. On Monilia sitophila and some families of Ascomycetes. Sydowia 34: 13-19
- Atlas-Ronald, M. 1995. Handbook of Microbiological Media for the Examination of Food. 2nd. ed., RC Press, Boca Raton, Florida, USA
- Bisset, J. 1984. A revision of the genus Trichoderma. I. Section longibrachiarum sect. nov. Can. J Bot. 62: 924-931
- Bocarov-Stancic, A., Protic, N. and Zivkovic, B. 1995. Review of microbiological investigations of feeds during 1992 and 1993 in the region of Vojvodina. Biotechnologija u Stocarstvu 11: 63-68
- Davis, N. D. 1981. Strigmatocystin and other mycotoxins produced by Aspergillus species. J Food Protection 44: 711-714 https://doi.org/10.4315/0362-028X-44.9.711
- Domsch, K. H., Gams, W. and Anderson, T. 1993. Compendium of soil fungi. Vol. I, Il, reprint IHW Verlag, Eching, Germany, 405-859 pp.
- El-Kady, 1., El-Maraghy, S. and Zohri, A. 1994. Mycotoxin producing potential of some isolates of Aspergillus flavus and Erotium groups from meat products. Microbiol. Research 149: 297-307
- Ellis, M. B. 1971. Dematiaceous Hyphomycetes. Commonw, MycoI. Inst. Kew, pp. 688
- Frisvad, J. C. and Samson, R. A. 1991. Filamintous fungi in foods and feeds; ecology, spoilage and mycotoxin production. In Handbook of Applied Mycology, Vol. 3, Foods and Feeds. eds. Arora, D. K. Mukerji, K. G. and Marth, E. H. New York, Marcel Dekker, pp. 138-154
- Gherbawy, Y. A. M. H. 2001. Use of RAPD-PCR to characterize Eurotium strains isolated from date fruits. Cytologia 66: 349-356 https://doi.org/10.1508/cytologia.66.349
- Grewal, P. S., Sohi, H. S. and Vijay, B. 1988. Cost effective pretreatment of chicken manure for controlling nematodes and fungal flora in synthetic compost used for cultivation of Agricus bisporus (Lange) Singer Indian J. Nematol. 18: 22-26
- Hamdy, M. M., Mansour, N. K., Awad, H. A. E. and Biomy, M. M. 1993. A study on isolated Moulds with special reference to Aspergillus spp, from surface of fresh and cold-stored meat. Vet. Med. J. Giza 41: 115-120
- Hanlin, R. T. 1973. Keys to the families, genera and species of the Mucorales. J. Cramer Verlag, 49 pp.
- Hess, J. B., Bilgili, S. F., Kelly, T. F., Shelby, R. A. and Casper, H. 1995. Mould and mycotoxin levels in feeds from farms experiencing spiking mortality. J. Appl. POUltlY Research 4: 211-214
- Hesseltine, C. W. and Ellis, J. J. 1973. Mucorales in The Fungi, Vol. 1Vb. (Ainsworth, G. G. et al. eds.), pp. 187-217
- Khan, M. F., Hussain, A., Ayaz, M., Siddique, M. and Kausar, R. 1998. Chemical treatment of mouldy maize grain with aqueous ammonia and its feeding value to broiler chicks. Sarhad J. Agric. 14: 645-649
- KuhIs, K., LieckfeIdt, E. and Bomer, T. 1995. PCR-fingerprinting used for comparison of ex type strains of Trichoderma species deposited in different culture collections. Microbiol. Res. 150: 363-371 https://doi.org/10.1016/S0944-5013(11)80017-0
- Leitao, J., Saint-Blanquat, G. and Baily, J. R. 1987. Production of aflatoxin BI by A. ruber Thomas Church. Mycopathlogia 108: 135-138
- Lieckfeldt, E, Samuels, G. J., Bomer, T. and Gams, W. 1998. Trichoderma koningii: neotypification and hypocrea teleomorph, Can. J Botany 76: 1507-1522 https://doi.org/10.1139/cjb-76-9-1507
- Lieckfeldt, E, Samuels, G. J., Nirenberg, H. I. and Petrini, O. 1999. A morphological and molecular prespective of Trichoderma viride: Is it one or two species. Appl. Environ. Microbiol. 65: 2418-2428
- Lopandic, K., Prillinger, H., Molnar, O. and Gimenez-Jurado, G. 1996. Molecular characterisation and genotypic identification of Metschnikowia species. Sys. Appl. Microbiol. 19: 393-402
- Marasas, W. F. O., Nelson, P. E and Toussoun, T. A. 1984. Toxigenic Fusarium species; identify and mycotoxicology. The Pennsylvania State University Press, University Park
- Messner, R., PrilIinger, H., Altmann, F., Lopandic, K., Wimmer, K., Molnar, O. and Weigang, F. 1994. Molecular characterisation and application of random amplified polymorph DNA analysis of Markia and Sterigmatomyces species. Inter. J Syst. Bacteriol. 44: 694-703
- Meyer, w., Morawetz, R., Bomer, T. and Kubicek, C. P. 1992. The use of DNS-fingerprinting analysis in the classification of some species of the Trichoderma aggregate. Curr. Genet. 21: 27-30 https://doi.org/10.1007/BF00318650
- Mortimer, P. H. 1970. Experimental studies on Gliotoxin toxicity in mouse. New Zealand J Agr. Res. 13: 437-442 https://doi.org/10.1080/00288233.1970.10425416
- Nelson, P. E., Desjardins, A. K and Plattner, R. D. 1993. Fumonisins, mycotoxins produced by Fusarium species; biology, chemistry and significance. Annu. Rev. Phytopathol. 31: 233-252 https://doi.org/10.1146/annurev.py.31.090193.001313
- O'Donnel, K. L., 1979. Zygomycetes in culture. Palfrey Contributions in Botany 2. Univ. of Georgia, 257 pp.
- O'Donnell, K., Gherbawy, Y., Schweigkofler, w., Adler, A. and Prillinger, H. 1999. Comparative phylogenetic analysis of Fusarium oxysporum and related species from maize using DNA sequence and RAPD data. J. Phytopathol. 147: 445-452 https://doi.org/10.1111/j.1439-0434.1999.tb03849.x
- Pitt. J. I. and Hocking, A. D. 1997. Fungi and food spoilage. Edn 2. London: Blackie Academic and Professional
- Nursey, I. 1997. Control of Salmonella and Moulds. Kraftfutter 10: 415-422
- Refai, M. and Loot, A. 1969. Studies on mould contamination of meat in slaughter houses, butchers shops and cold stores. Mycosen 12: 621-624
- Refai, M., Mansour, N., El-Nagar, A. and Abdel-Aziz, A. 1993. Fungal flora in modem Egyptian Abattoirs. Fleischwirtschaft 73:172
- Rippon, J. W. 1982. Medical mycology: The pathogenic fungi and the pathogenic actinomycetes, 2nd ed., Philadelphia, Saunders, 506 pp.
- Rudy, A. 1991. The effect of microbial contamination of incubators on the health of broiler chickens in the first days of life. Zeszyty Naukowe Akademii Rolniezej Wroclawiu, Weterynaria 49: 19-26
- Sabah, M. S. 1987. Mycotoxin-production by halophilic and osmophilic fungi of different seeds in Egypt. Ph.D. Thesis, Botany Dept., Fac. of Science of Sohag, Assiut University, Egypt
- Samson, R. A. and Hoekstra, E. S. 1996. Introduction to Food-Borne Fungi. CenteraaIbureae voor Schimmelcultures, P.O. Box 273, 3740 AG BAARN, The Netherlands, Chap. 1: 172-177
- Santos, V M. dos, Matos, J. E. S. and Dos Santos, V. M. 1996. Microbiological quality and detection of aflatoxin BI in commercial feeds on Terceiva Island Veterinaria Tecnica 6: 12-15
- Scipper, M. A. A. 1984. Revision of the genus Rhizopus. Stud. Mycol. Baam, pp. 25
- Semeniuk, G., Harshfield, G. S., Carlson, C. W., Hesseltin, C. W. and Kwolek, W. F. 1971. Mycotoxins in Aspergillus. Mycopathol. Mycol. Appl. 43: 137-152 https://doi.org/10.1007/BF02051714
- Shaw, D. M., Rao, D. N., Mahendrakar, N. S. and Narasimha, Rao D. 1998. The effect of different levels of molasses, salt and antimycotic agents on microbial profiles during fermentation of poultry intestine. Bioresoursce Technology 63: 273-241
- Shol-Schwarz, M. B. 1970. Revision of the genus Phialophora (Moniliales). Persoonla 6: 59-94
- Skrijar, M., Ristic, M. and Grbic, Z. 1995. Contamination of broiler chickens mash and litter with moulds, aflatoxins, ochratoxin A and zearalenone. Acta Veterinaria Hungarica 43: 117-124
- Turner, D., Kovacs, W., Kubis, K., Lieckfeldt, E., Peter, B., Arisan-Atac, L., Strauss, L, Samuels, G. 1., Bomer, T and Kubicek, C. P. 1997. RAPD-analysis of world-wide distribution and genetic variation of Trichoderma spp. and Hypocrea schweinitzii (Fr.:Fr.) Sacco belonging to Trichoderma section Longibrachiatum. Mycol. Res. 101: 449-459 https://doi.org/10.1017/S0953756296002845
- Yuan, G.-F., Liu, C.-S. and Chen, C.-C. 1995. Differentiation of Aspergillus parasiticus from Aspergillus sojae by random amplification of polymorphic DNA. Appl. Environ. Microbiol. 61: 2384-2387
- Zimand, G., Valinsky, L., Elad, Y, Chet, I. and Manulis, S. 1994. Use of RAPD procedure for the identification of Trichoderma strains. Mycologicql Res. 93: 531-534
Cited by
- Molecular Characterization of Mycobiota and Aflatoxin Contamination of Retail Wheat Flours from Jeddah Markets vol.7, pp.9, 2010, https://doi.org/10.1089/fpd.2009.0506