DOI QR코드

DOI QR Code

Effect of Hwangto, Illite, Oligosacharides, Charcoal powder and Chromium picolinate on the Growth Performance and Immunity in Eary Weaned Hanwoo Calves

한우 수송아지에 대한 황토, 일라이트, 올리고당, 활성탄 및 크롬 급여가 성장발육 및 면역기능에 미치는 영향

  • Kang, S.W. (National Livestock Research Institute, R.D.A.) ;
  • Cho, C.Y. (National Livestock Research Institute, R.D.A.) ;
  • Kim, J.S. (National Livestock Research Institute, R.D.A.) ;
  • Ahn, B.S. (National Livestock Research Institute, R.D.A.) ;
  • Chung, H.Y. (National Livestock Research Institute, R.D.A.) ;
  • Seo, K.H. (National Livestock Research Institute, R.D.A.)
  • 강수원 (농촌진흥청 축산기술연구소) ;
  • 조창연 (농촌진흥청 축산기술연구소) ;
  • 김준식 (농촌진흥청 축산기술연구소) ;
  • 안병석 (농촌진흥청 축산기술연구소) ;
  • 정하연 (농촌진흥청 축산기술연구소) ;
  • 서국현 (농촌진흥청 축산기술연구소)
  • Published : 2002.10.31

Abstract

This study was conducted to examine the effect of Hwangto, Illite, and any other disease resistant materials as dietary supplements on the growth performance and immunity for growing period with 30 Hanwoo male calves weaned 75days in age. Feeding trial was conducted with 6 treatments(five heads/treatment), which were T1(Control), T2(Control + 2% Hwangto), T3(Control + 2% Illite), T4(Control + 0.04% Oligosacharides), T5(Control + 2% Charcoal powder) and T6(Control + 0.1% Chromium picolinate) for 120 days from three to seven months in age. The results obtained are summarized as follows; During the experimental period, average daily gains were 0.82 to 0.92kg, and were high in the order of T3, T6, T4, T5, T2 and T1. Especially the growth rate of calves for growing period was higher in Illite, chromium-picolinate and oligo- sacharides feeding groups than in any other groups. Average daily intakes and intake ratio to body weight of concentrates for 120days were 3.91 to 4.15kg(average 4.03kg) and 3.10 to 3.31% (average 3.21%), respectively. TDN intakes per kilogram gains were 3.20 to 3.57kg(average 3.35kg) and were smaller in the order of T5, T3, T6, T4, T2 and T1, respectively. Density of IgG in serum of calves measured by the IgG SDID Kit was 10.2 to 11.6mg/$m\ell$, and especially increase rate of IgG for experimental period was high in T3 and T5 by 6.9 and 2.8%, respectively. But incidence of disease was not found to be different by treatments. According to the above results it may be concluded that Illite is a sort of clay minerals increased the growth rate, feed efficiency and immunity of early weaned calves for growing period, but was not in unprocessed Hwangto.

한우 수송아지에 대한 육성기 항병력 증진물질 투여 효과를 구명하기 위하여 75일령에 이유된 한우수송아지 30두를 대상으로 사료내 항병력 증진물질 첨가 종류에 따라 6개 처리(T1: 관행사육, T2: 황토 2%첨가, T3: Illite 2% 첨가, T4: Oligosacharides 0.04% 첨가, T5: Charcoal powder 2% 첨가, T6: Chromium picolinate 0.1% 첨가)를 두어 3개월령부터 7개월령까지 120일간 사양시험을 실시한 결과, 처리구별 일당 증체량은 T3, T6, T4, T5, T2 및 T1이 각각 0.92, 0.90, 0.90, 0.88, 0.83 및 0.82kg으로 Illite 및 크롬은 이유직후 송아지의 성장발육에 영향을 미쳤으나 가공되지 않은 황토급여는 성장발육에 뚜렷한 효과가 없었다. 육성기 120일간 1일 평균 농후사료 섭취량 및 체중대비 섭취비율은 각각 3.91${\sim}$4.15kg, 평균 4.03kg 및 3.1${\sim}$3.31%, 평균 3.21%였고, 1kg 증체에 소요된 TDN 량은 3.20${\sim}$3.57kg, 평균 3.35kg으로 T5, T3, T6, T4, T2 및 T1 순으로 우수하였다. 송아지의 혈청 내 IgG 농도는 처리구별로 10.2${\sim}$11.6mg/$m\ell$ 내에서 변화하여 정상 축에서 볼 수 있는 범위 내에 있었지만, T3 및 T5는 개시시에 비해 각각 6.9 및 2.8% 증가하였으며, 질병발생은 처리구별로 뚜렷한 차이가 없었다. 이상과 같은 결과들로 볼 때, 점토광물인 Illite는 다른 항병력 증진물질과 마찬가지로 어린 송아지의 발육 및 사료이용성을 증진시키지만 가공되지 않은 황토의 급여는 발육 및 사료이용성에 뚜렷한 차이가 없는 것으로 나타났다.

Keywords

References

  1. Brignole, T. J. and Stott, G. H. 1980. Effect of suckling followed by bottle feeding colostrum on immunoglobulin absorption and calf survival. J. Dairy Sci. 63:451.
  2. Bringe, A. N. and Schulty, L. H. 1968. Effects of roughage type or added bentonite in maintaining fat test. J. Dairy Sci. 50:465.
  3. Britton, R. A., Colling, D. P. and Klopfenstein, T. J. 1978. Effect of complexing sodium bentonite with soybean meal or urea in vitro ruminal ammonia release and nitrogen utilization in ruminants. J. Anim. Sci. 46:1738.
  4. Christian, L. L., Hausser, E. R. and Chapman, A. B. 1965. Association of pre-weaning and post-weaning traits with weaning weight in cattle. J. Anim. Sci. 24:652.
  5. Duncan, D. B. 1955. Multiple F tests. Biometric. 11:1.
  6. Guyton, A. C. 1981. Medical Physiology. W. B. Saunders Co., Philadelphia, PA.
  7. Hanson, L. A., Ahlstedt, S., Andersson, B., Carlsson, B., Fallstrom, S. P., Mellander, L., Porras, O., Soderstrom, T. and Eden, C. S. 1985. Protective factors in milk and the development of the immune system. Pediatrics 75:658.
  8. Heinrichs, A. J., Wells, S. J. and Losinger, W. C. 1995. A study of the use of milk replacers for dairy calves in the United States. J. Dairy Sci. 78:2831.
  9. Honda Sakuro and Mitsue Koizumi. 1976. The use of zeolite mud-stone in hog raising at Ikawa- machi, Akita prefecture, Japan. Proc. & Abstracts, Zeolite '76 Int. Count Occur. Prop. Util. Nat. Zeolites, Tucson, Ar., June(Abstr.).
  10. Ivan, M., Dayrell, M. and Hidiroglou, S. M. 1992. Effects of bentonite and monensin on selected elements in the stomach and liver of fauna-free and faunated sheep J. Dairy Sci. 75: 201.
  11. Kirk, R. E. 1956. Encyclopedia of chemical Technology. The International Encyclopedia, Inc., New York. 12:295.
  12. Klaus, G. B. 1969. A quantative study of the transfer of colostral immunoglobulins to the newborn calf. Immunology 16:293.
  13. Martin, S. A. 1994. Potential for manipulating the gastrointestinal microflora : A review of recent progress. in Biotechnology in the Feed Industry. T. P. Lyons and K. A. Jacques, ed. Nottingham Univ. Press, Loughborough, Leicestershire, England. p.15
  14. McGuire, T. C. 1976. Failure of colostral immunoglobulin transfer in calves dying from infectious disease. JAVMA. 169:713-718.
  15. Newman, K. 1994. Mannan-oligosaccharides: natural polymers with significant impact on the gastrointestinal microflora and the immune system. in Biotechnology in the Feed Industry. T. P. Lyons and K. A. Jacques, ed. Nottingham Univ. Press, Loughborough, Leicestershire, England. p. 167.
  16. Norman, L. M. and Hohenboken, W. D. 1981. Genetic differences in concentration of immuno- globulins (G and E) in serum and colostrium of cows and in serum of neonatal calves. J. Anim. Sci. 53:1465.
  17. Oyofo, B. A., Deloach, J. R., Corrier, D. E., Norman, J. O., Ziprin, R. L. and Mollenhauer, H. H. 1989. Inhibition by mannose of in vitro colonization of chicken small intestine by Salmonella typhimurium. Poult. Sci. 68:1351.
  18. SAS. 1997. SAS User's Guide : Statics. SAS Inst., Inc., Cary, NC.
  19. Tomkins, T. and Jaster, E. H. 1991. Preruminant calf nutrition. Vet. Clin. North Am. Food Anim. Pract. 7:557.
  20. Watanabe, S., Yanaka, Y. and Juroda, A. 1971. Report on the experimental use of zeolite-tuff as dietary supplement for cattle. Rep. Okayama Prefecture Feeder. Agr. Coop. Ass. Apr. p. 18.
  21. White, J. L. and Ohlrogge, A. J. 1971. Ion exchange materials to increase consumption of nonprotein nitrogen in ruminants. Can. Patent 939 Jan. 2. p. 30.
  22. 近 淵,  城淸司, 鈴木文夫, 多賀貞二, 林長英男, 和賀井文作, 近 登之助. 1969. ゼオテイト 添加飼料が 子牛におよぼす 影響. 家畜の硏究. 23:987.
  23. 강수원, 정연후, 손용석, 정창화, 나승환. 1991. 한우송아지의 성장발육에 관한 연구. 1. 성별이 이유전 송아지의 성장발육에 미치는 영향. 농업논문집(축산편) 33(3):1.
  24. 김각균, 김상준, 김성권. 1997. 면역학. 서울대학교 출판부 p. 9.
  25. 김명국, 홍중산, 김윤학, 이홍구, 이보균, 김준식, 최윤재. 2001. 사료첨가제로서 황토와 올리고당이 홀스타인 어린 송아지의 성장 및 항병력에 미치는 영향. 한국동물자원과학회지 43(4):497.
  26. 농림부 국립농산물 품질관리원. 2001. 가축통계. 2. 축종 별 조사결과. 가. 한육우 p. 5.
  27. 농촌진흥청. 1988. 한국 표준 사료성분표 p. 96.
  28. 박봉균. 1996. 송아지의 바이러스성 설사. 대한수의학회지 20(3):147.
  29. 손용석, 김수홍, 홍성호, 이성호. 1998. Bentonite와 맥반석의 급여가 반추위내 완충능력과 발효 양상에 미치는 영향. 한국낙농학회지 21:21.
  30. 양창근, 김순재, 문진산, 정석찬, 반용호. 1994. 돼지에서 plasma protein에 의한 세포성 면역증진효과에 관한 연구 1. 혈액내 백혈구 아군 및 세포별 분포율. 대한수의과학지 34(2):287.
  31. 한인규. 1994. 제 3판 사료자원 핸드북. 규산염광물질사료. 한국영양사료학회, 한국 단미사료협회 p. 420.
  32. 황인갑. 1993. 송아지 설사증. 바이엘사보. 대가축편 p. 32.
  33. 황진연, 장명익, 김준식, 조원모, 안병석, 강수원. 2000. 우리 나라 황토(풍화토)의 구성광물 및 화학성분. 한국광물학회지 13(3):147.

Cited by

  1. The Effect of Feeding Probiotics, Illite, Active Carbon and Hardwood Vinegar on the Performance and Fatty Acid Composition of Finished Pigs vol.27, pp.1, 2007, https://doi.org/10.5851/kosfa.2007.27.1.60
  2. Effect of Feeding Illite on Performance and Meat Quality Characteristics of Finishing Pigs vol.27, pp.1, 2007, https://doi.org/10.5851/kosfa.2007.27.1.67