References
- Cha JY, Cho YS. 2000. Effect of water extract from stem bark of Rhus verniciflua Stokes on the concentration of lipid and lipid peroxidation in mice. Korean J Life Sci 10: 467-474.
- Cha JY, Cho YS. 1999. Effect of potato polyphenolics on hyperlipidemia in rats. J Korean Soc Food Sci Nutr 29:274-279.
- Yotsumoto H, Yanagita T, Yamamoto K, Ogawa Y, ChaJY, Mori Y. 1997. Inhibitory effect of Oren-Gedoku-To andits components on cholesteryl ester synthesis in culturedhuman hepatocyte HepG2 cells. Evidence from the culturedHepG2 cells and in vitro assay of ACAT. Planta Med 63:141-145. https://doi.org/10.1055/s-2006-957631
- Anderson JW, Deakins DA, Floore TL, Smith BM, WhitisSE. 1990. Dietary fiber and coronary heart disease. Crit RevFood Sci Nutr 29: 95-147. https://doi.org/10.1080/10408399009527518
- Manninen V, Tenkanen L, Koskinen P, Huttunen JK, ManntariM, Heinonen OP, Frick MH. 1992. Triglycerides and LDL cholesterol and HDL cholesterol concentrations on coronary heart disease risk in the Helsinki Heart Study. Circulation85: 37-45. https://doi.org/10.1161/01.CIR.85.1.37
- Assmann G, Schulth H. 1992. Relation of HDL cholesteroland triglycerides to incidence of atherosclerotic coronaryartery disease (The PROCAM Experimence). Am J Cardiol70: 733-737. https://doi.org/10.1016/0002-9149(92)90550-I
- Park YH, Lee JS, Lee YJ. 1993. Distribution of serum lipids by age and the relation of serum lipids to degree of obesity and blood pressure in Korean adults. Kor J Lipidiology 3:165-180.
- Park CK, Cha JY, Jeon BS, Kim NM, Shim KH. 2000. Effects of chicory root water extracts on serum triglyceride and microsomal triglyceride transfer protein (MTP) activity in rats. J Koean Soc Food Sci Nutr 29: 518-524.
- Cha JY, Cho YS, Kim DJ. 2001. Effect of chicory extract on the lipid metabolism and oxidation stress in rats. J KoreanSoc Food Sci Nutr 30: 1220-1226.
- Anderson JW, Davidson MH, Blonde L, Brown WV, HowardWJ, Ginsberg H, Allgood LD, Weingand KW. 2000. Longterm cholesterol-lowering effects of psyllium as an adjunct to diet therapy in the treatment of hypercholesterolemia.Am J Clin Nutr 71: 1433-1438.
- Anderson JW, Allgood LD, Turner J, Oeltgen PR, Daggy BP.1999. Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolemia.Am J Clin Nutr 70: 466-473.
- Ganji V, Kies CV. 1996. Psyllium husk fiber supplementationto the diets rich in soybean or coconut oil: hypocholesterolemiceffect in healthy humans. Int J Food Sci Nutr 47: 103-110. https://doi.org/10.3109/09637489609012571
- Davidson MH, Maki KC, Kong JC, Dugan LD, Torri SA,Hall HA, Drennan KB, Anderson SM, Fulgoni VL, SaldanhaLG, Olson BH. 1998. Long-term effects of consuming foods containing psyllium seed husk on serum lipids in subjects with hypercholesterolemia. Am J Clin Nutr 67: 367-376.
- Chang IM. 1998. Liver-protective activities of aucubin derived from traditional oriental medicine. Res Commun Mol PatholPharmacol 102: 189-204.
- Cha JY, Lee JW, Lee YC, Cho YS. 2000. Effects of citrus aglycone flavonoids, hesperetin and naringenin, on triacylglycerol metabolism in hamsters fed with a cholesterol diet.Inter J Oriental Med 1: 28-36.
- Cha JY, Mameda Y, Oogami K, Yamamoto K, Yanagita T.1998. Association between hepatic triacylglycerol accumulation induced by administering orotic acid and enhanced phosphatidatephosphohydrolase activity in rats. Biosci BiotechnolBiochem 62: 508-513. https://doi.org/10.1271/bbb.62.508
- Cha JY, Cho YS, Kim I, Anno T, Rahman SM, YanagitaT. 2001. Effect of hesperetin, a citrus flavonoid, on the livertriacylglycerol content and phosphatidate phosphohydrolaseactivity in orotic acid-fed rats. Plant Foods HumanNutr 56: 349-58. https://doi.org/10.1023/A:1011884200848
- Folch J, Lees M, Sloane-Starley GH. 1957. A simple method for the isolation and purification of total lipids from animal tissues. J Biol Chem 226: 497-509.
- Fletcher MJ. 1968. A colorimetric method for estimating serumtriglyceride. Clin Chim Acta 22: 393-397. https://doi.org/10.1016/0009-8981(68)90041-7
- Bartlett GR. 1959. Colorimetric assay methods for free and phosphorylated glyceric acids. J Biol Chem 234: 469-471.
- Sperry WM, Webb M. 1950. Averision of the Shoenheimer-Sperry method for cholesterol determination. J Biol Chem187: 97-106.
- Duncan DB. 1957. Mutiple range test for correlated and heteroscedasticmeans. Biometrics 13: 164-176. https://doi.org/10.2307/2527799
- Kim MJ, Jang JY, Lee MK, Park JY, Park EM. 1999. Effect of fiber on lipid concentration in hypercholesterolemic rats.Korean J Food Nutr 12: 20-25.
- Arjmandi BH, Craig J, Nathani S, Reeves RD. 1992. Soluble dietary fiber and cholesterol influence in vivo hepatic and intestinal cholesterol biosynthesis in rats. J Nutr 122: 1559-1565.
- Anderson JW, Jones AE, Riddell-Manson S. 1994. Ten different dietary fibers have significantly different effect on serum and liver lipids of cholesterol-fed rats. J Nutr 124: 78-83.
- Cha JY, Cho YS, Yanagita T. 1999. Effect of cholesterol on hepatic phospholipid metabolism in rats fed a diet containing fish oil and beef tallow. Korean Soc Food Nutr 4: 125-129.
- Inkeles S, Isenberg D. 1981. Hyperlipidemia and coronary atherosclerosis. Medicine (Baltimore) 60: 110-123. https://doi.org/10.1097/00005792-198103000-00004
- Cha JY, Cho YS. 2001. Effects of orotic acid and di-(2-ethylhexyl)phthalate on microsomal triglyceride transfer protein (MTP) and mRNA levels in liver and intestine of rats. Korean J Food Sci Technol 33: 492-496.
- Rahman SM, Wang Y, Yotsumoto H, Cha JY, Han SY, InoueS, Yanagita T. 2001. Effects of conjugated linoleic acid onserum leptin concentration, body-fat accumulation, and betaoxidationof fatty acid in OLETF rats. Nutrition 17: 385-390. https://doi.org/10.1016/S0899-9007(00)00584-0
- Anderson JW, Allgood LD, Lawrence A, Altringer LA,Jerdack GR, Hengehold DA, Morel JG. 2000. Cholesterollowering effects of psyllium intake adjunctive to diet therapy in men and women with hypercholesterolemia: meta-analysis of 8 controlled trials. Am J Clin Nutr 71: 472-479.
- Kritchevsky D, Tepper SA, Klurfeld DM. 1995. Influence of psyllium preparations on plasma and liver lipids of cholesterol-fed rats. Artery 21: 303-311.
- Agunbiade SO, Longe OG. 1998. African yam bean hullchemical composition and its effects on rat's mineral retention,serum biochemical components and enzymatic activities.Nahrung 42: 89-93. https://doi.org/10.1002/(SICI)1521-3803(199804)42:02<89::AID-FOOD89>3.0.CO;2-Q
- Lee SD, Park HH. 2001. Effect of feeding basal diet supplemented with mugwort powder on the serum components in growing rat. Korean J Food Nutr 14: 411-417.
Cited by
- Effects of Different Dietary Fats and Fibers on the Lipid Concentrations of Liver and Serum and Biochemical Index in Rats vol.32, pp.8, 2003, https://doi.org/10.3746/jkfn.2003.32.8.1377
- Effects of Dietary Fiber Isolated from Synurus deltoides on Constipation in Loperamide-Induced Rats vol.40, pp.12, 2011, https://doi.org/10.3746/jkfn.2011.40.12.1715
- 감로수 절식요법기에 수용성 식이섬유를 공급하여 지질대사가 개선된 증례 vol.17, pp.2, 2002, https://doi.org/10.15429/jkomor.2017.17.2.140
- 차전자(Plantago ovata Forsk)피를 이용하여 제조한 구운 쌀 도넛의 품질 특성 및 노화 특성 vol.31, pp.3, 2002, https://doi.org/10.9799/ksfan.2018.31.3.367
- Effects of Bread Added with psyllium Husk Powder on Aging during Storage vol.30, pp.4, 2020, https://doi.org/10.17495/easdl.2020.8.30.4.261