DOI QR코드

DOI QR Code

Effects of Feeding Patterns and Sexes on Growth Rate, Carcass Trait and Grade in Korean Native Cattle

  • Choi, B.H. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Ahn, B.J. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Kook, K. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Sun, S.S. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Myung, K.H. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Moon, S.J. (Department of Animal Science, Institute of Biotechnology, Chonnam National University) ;
  • Kim, J.H. (Department of Animal Science, Institute of Biotechnology, Chonnam National University)
  • 투고 : 2001.10.25
  • 심사 : 2002.01.25
  • 발행 : 2002.06.01

초록

The objectives of this study were to examine growth performance and meat quality by three different feeding patterns in Korean native cattle (KNC). In each of 3 years, fifteen KNC were randomly assigned in a (3 feeding management)${\times}$(3 sex) factorial design experiment; thus, in total, there were 5 animals in each of the 9 treatments. The three feeding management treatments were longterm (24 month) restriction feeding (LTFR), long-term restriction feeding-hormone implant (LTFR-tH), and short-term (18 month) nonrestriction feeding (STFNR). Three sexes were bull, steer, and heifer. Concentrate diet was fed restriction-feeding method based on body weight in LTFR and LTFR-tH. However, the diet was fed ad libitum in STFNR. Hormonal implantation was made three times with M-$PO^{TM}$ for bulls and with F-$TO^{TM}$ for heifers at 18, 20, 22 month of age in LTFR-tH. Animal were purchased from the local cattle market and managed in two local farms and at the university research unit. Animals were slaughtered at 24 months for long-term trial and at 18 month for short-term trial. The growth rate was the highest in bulls and the lowest in heifers. However, the differences were diminished in F-$TO^{TM}$ implanted heifers. The average daily gain was high in STFNR due to ad libitum feeding. The carcass grade was similar among the treatments on percentage bases. Hormonal implants improved significantly the meat quality grade in all sexes. Castration increased body fat content and improved meat quality grade by intramuscular fat deposition. In conclusion, long-term feeding and hormone treatment increased meat quality grade more than short-term feeding. However, ADG was higher in the short-term trial although feedefficiency was lower.

키워드

참고문헌

  1. AOAC. 1990. Official Methods of Analysis (15th Ed.). Association of Official Analytical Chemists, Washington, DC.
  2. Arthaud, V. H., C. H. Adams, D. R. Jacobs and R. M. Koch. 1969. Comparison of carcass traits of bulls and steers. J. Anim. Sci. 28:742. https://doi.org/10.2527/jas1969.286742x
  3. Arthaud, V. H., R. W. Mandigo, R. M. Koch and A. W. Kotula. 1977. Carcass composition, quality and palatability attributes of bulls and steers fed different energy levels and killed at four ages. J. Anim. Sci. 44:53. https://doi.org/10.2527/jas1977.44153x
  4. Bohorov, O., P. J. Buttery, J. H. R. D. Correia and J. B. Soar. 1987. The effect of the b-adrenergic agonist clenbuterol or implementation with estradiol plus trenbolone acetate on protein in wether lambs. Br. J. Nutr. 57:99. https://doi.org/10.1079/BJN19870013
  5. Field, R. A. 1971. Effect of castration on meat quality and quantity. J. Anim. Sci. 32:849. https://doi.org/10.2527/jas1971.325849x
  6. Forsberg, N. E., M. A. Ilian, A. Ali-Bar, P. R. Cheeke and N. R. Wehr. 1989. Effects of cimaterol on rabbit growth and myofibrillar protein degradation and on calcium-dependent proteinases and calpastatin activities in skeletal muscle. J. Anim. Sci. 67:3313. https://doi.org/10.2527/jas1989.67123313x
  7. Glimp, H. A., S. P. Hart and D. VonTungeln. 1989. Effect of altering nutrient density and restricting energy intake on rate, efficiency and composition of growing lambs. J. Anim. Sci. 67:865. https://doi.org/10.2527/jas1989.674865x
  8. Griffin, D. B., J. W. Savell, J. B. Morgan, R. P. Garrett and H. R. Cross. 1992. Estimates of subprimal yields from beef carcasses as affected by USDA grades, subcutaneous fat trim level, and carcass sex class and type. J. Anim. Sci. 70:2411. https://doi.org/10.2527/1992.7082411x
  9. Harvey, W. R. 1975. Least square analysis of data with unequal subclass number, USDA Agricultural Research Service H-4.
  10. Hedrick, H. B. 1968. Bovine growth and composition. Univ. of Missouri Agric. Exp. Sta. Bull. 928.
  11. Heitzman, R. H. 1980. Manipulation of protein metabolism, with special reference to anabolic agents. In: Protein Deposition in Animals. (Ed. P. J. Buttery). Butterworths, London. p. 193.
  12. Hicks, R. B., F. N. Owens, D. R. Gill, J. J. Martin and C. A. Strasia. 1990. Effets of controlled feed intake on performance and carcass characteristics of feedlot steers and heifer. J. Anim. Sci. 68:223.
  13. Hong, S. K., B. H. Baek, S. H. Kang and W. M. Cho. 1996. Effects of restricted feeding and market weights on the carcass characteristics of hanwoo steers. Korean J. Anim. Sci. 38:215-230.
  14. Knapp, R. H., C. A. Terry, J. W. Savell, H. R. Cross, W. L. Mies and J. W. Edwards. 1989. Characterization of cattle types to meet specific beef targets. J. Anim. Sci. 67:2294. https://doi.org/10.2527/jas1989.6792294x
  15. Lobley, G. E., A. Connell, V. Buchan, P. A. Skene and J. M. Fletcher. 1987. Administration of testosterone to wether lambs: effects on protein and energy methbolism and growth hormone status. J. Endocrinology 119:439. https://doi.org/10.1677/joe.0.1150439
  16. MAF. 1996. Regulation and application of carcass grade in Korean native cattle. Ministry of Agriculture and Forestry. Korea.
  17. Morgan, J. B., S. J. Jones and C. R. Calkins. 1989. Muscle protein turnover and tenderness in broiler chickens fed cimaterol. J. Anim. Sci. 67:2646. https://doi.org/10.2527/jas1989.67102646x
  18. Old, C. A. and W. N. Garrett. 1987. Effects of energy intake on energetic efficiency and body composition of beef steers differing in size at maturity. J. Anim. Sci. 65:1371. https://doi.org/10.2527/jas1987.6551371x
  19. Paek, B, H., B. S. Lee, Y. K. Kim, B. D. Cho and K. S. Lee. 1993. Optimization of marketing weight for meat quality of fattening Korean cattle. RDA. J. Agric. Sci. 35:499-506.
  20. Plegge, S. D., A. DiCostanzo, S. A. Hansen and J. C. Meiske. 1985. Effect of feed intake on performance of yearling steer. Minesota Cattle Feeders' Report, p. 14.
  21. Plegge, S. D., T. M. Peters, A. DiCostanzo and J. C. Meiske. 1986. Effect of restricting feed intake on performance of yearling steers. Minnesota Cattle Feeders' Report, p. 1.
  22. Reeds, P. J., S. M. Hay, P. M. Dorward and R. M. Palmer. 1986. Stimulation of muscle growth by clenbuterol: lack of effect on muscle protein biosynthesis. Br. J. Nutr. 56:249. https://doi.org/10.1079/BJN19860104
  23. Seideman, S. C., H. R. Cross, R. R. Oltjen and B. D. Schanbacher. 1982. Utilization of the intact male for red meat production: A reveiw. J. Anim. Sci. 55:826. https://doi.org/10.2527/jas1982.554826x
  24. Smith, G. C., J. W. Savell, R. P. Clayton, T. G. Field, D. B. Griffin, D. S. Hale, M. F. Miller, T. H. Montgomery, J. B. Morgan, J. D. Tatum and J. W. Wise. 1992. Improving Consistency and Quality of Beef: A Blueprint for total Quality Management in the Fed-Beef Industry. The Final Report of the National Beef Quality Audit-1991. National Cattlemen's Association, Engle wood, CO.
  25. Trenkle, A. 1987. Combining TBA, estrogen implants results in additive growth promoting effects in steers. Feedstuffs, January 26, 1987, pp. 43-45.
  26. Wagner, J. J. 1987. Effect of restricting feed intake during the finishing phase on feedlot performance and dietary energy utilization. South Dakota Beef Report, p. 23.
  27. Wheeler, T. L. and M. Koohmaraie. 1992. Effects of the $\beta$-adrenergic agonist L644,969 on muscle protein turnover, endogenous proteinase activities, and meat tenderness in steers. J. Anim. Sci. 70:3035. https://doi.org/10.2527/1992.70103035x
  28. Williams, P. E. V., L. Pagliani, G. M. Innes, K. Pennie, C. I. Harris and P. Garthwaite. 1987. Effect of a $\beta$-adrenergic agonist (clenbuterol) on growth, carcass composition, protein and energy metabolism of veal calves. Br. J. Nutr. 57:417. https://doi.org/10.1079/BJN19870049
  29. Zinn, R. A. 1986. Programming feed intake to optimize performance of feedlot cattle. In: Feed Intake by Beef Cattle (Ed. F. N. Owens). Proc. Symp. pp. 290-296. Oklahoma Agric. Exp. Sta. MP-121.

피인용 문헌

  1. Association of CAST gene polymorphisms with carcass and meat quality traits in Yanbian cattle of China vol.40, pp.2, 2013, https://doi.org/10.1007/s11033-012-2243-2
  2. Beef quality traits of heifer in comparison with steer, bull and cow at various feeding environments vol.86, pp.1, 2014, https://doi.org/10.1111/asj.12266
  3. Characteristics and Health Benefit of Highly Marbled Wagyu and Hanwoo Beef vol.36, pp.6, 2016, https://doi.org/10.5851/kosfa.2016.36.6.709
  4. Keys to production and processing of Hanwoo beef: A perspective of tradition and science vol.2, pp.4, 2012, https://doi.org/10.2527/af.2012-0060
  5. Effects of Dietary Treatment, Gender, and Implantation on Calpain/Calpastatin Activity and Meat Tenderness in Skeletal Muscle of Korean Native Cattle vol.15, pp.11, 2002, https://doi.org/10.5713/ajas.2002.1653
  6. Mapping of the Porcine Calpastatin Gene and Association Study of Its Variance with Economic Traits in Pigs vol.19, pp.8, 2002, https://doi.org/10.5713/ajas.2006.1085
  7. Differentially expressed genes in skeletal muscle tissues from castrated Qinchuan cattle males compared with those from intact males vol.135, pp.1, 2002, https://doi.org/10.1016/j.livsci.2010.06.070
  8. 한우 암소, 수소, 거세우의 비육단계별 발육성적과 혈액성상 및 도체특성에 관한 비교연구 vol.24, pp.4, 2002, https://doi.org/10.11625/kjoa.2016.24.4.931
  9. Characteristics of Hanwoo cattle and health implications of consuming highly marbled Hanwoo beef vol.132, pp.None, 2002, https://doi.org/10.1016/j.meatsci.2017.04.262
  10. Comparison of Tastes-Related Components and Eating Quality between Hanwoo Steer and Cow Longissimus thoracis Muscles vol.40, pp.6, 2002, https://doi.org/10.5851/kosfa.2020.e58
  11. The Effect of Sex and Age on Bone Morphology and Strength in the Metacarpus and Humerus in Beef-Cross-Dairy Cattle vol.11, pp.3, 2002, https://doi.org/10.3390/ani11030694