Institutional and Legal Provisions for Electronic Commerce for Fisheries

수산물 전자상거래를 위한 제도 및 법규의 구축

  • 양승룡 (고려대학교 식품자원경제학과) ;
  • 손용석 (경희대학교 국제경영학부) ;
  • 박선동 (고려대학교 식품자원경제학과)
  • Published : 2001.06.01

Abstract

While the electronic commerce (EC) applies to most products, whether digitized or not, the EC for fisheries does not seem very successful. Many reasons lie behind this. However, insufficient and/or inconsistent legal and institutional provisions and lack of adequate government supports should be an immediate concern. This study identifies and analyzes problems with the current electronic commerce and trade for fisheries, and suggests institutional provisions and policies for successful expansion of the newly introduced marketing and distribution system.

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