한국조리학회지 (Culinary science and hospitality research)
- 제5권1호
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- Pages.151-172
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- 1999
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- 2466-0752(pISSN)
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- 2466-1023(eISSN)
학교급식의 현황과 효율적인 운영방안에 관한 연구 -제주도내 초ㆍ중ㆍ고등학교를 중심으로 -
A Study on the Present Condition of the Meal Service in School and the Research about Effective Working Principle
초록
This research is carried to understand school meal system problems and to present a means of settling. To carry this problem, I analysised the elementary school's meal service system in cheju island and presented a means of settling, As we know the situation in cheju island a meal service by their school is regard the one of the best way in the school-meal-service will be possible when central government and local government with related school meal service cooperate one another and prepare financial working principle. Especially, to mange effective a meal service in the school is need to activate the committee essentially, We can conference main articles about a meal service with an administrative organ through the committee. We will be able to expect financial support to need to management and development from committee.
키워드