Measurement of Grain Moisture Content using RF Impedance (I) - Electrical Properties of Grain -

고주파 임피던스를 이용한 곡류의 함수율 측정에 관한 연구 (I) - 곡류의 전기적 특성 구명 -

  • 김기복 (서울대학교 농업생명과학대학 생물자원공학부 농업기계전공 정회원) ;
  • 노상하 (서울대학교 농업생명과학대학 생물자원공학부 농업기계전공 정회원)
  • Published : 1999.04.01

Abstract

The electrical properties such as dielectric constant, dielectric loss factor and AC conductivity of grain were presented to measure the moisture content of grain using RF impedance. At frequency ranging from 1 to 10MHz and room temperature, $20^{\circ}C$, vector network analyzer(HP4195) and coaxial type sample holder were used to analyze the electrical properties of paddy(11∼24%w.b.), brown rice(11∼18%w.b.), barley(11∼21%w.b.) and wheat(11∼23%w.b.) depending on the moisture content, frequency and bulk density. The dielectric constant and AC conductivity of grain samples increased with moisture content and bulk density. The dielectric constants decreased with frequency and could be expressed as function of the moisture density(decimal moisture $content{\times}bulk$ density).

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