Korean Journal of Human Ecology (한국생활과학회지)
- Volume 7 Issue 1
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- Pages.235-245
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- 1998
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- 1226-0851(pISSN)
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- 2234-3768(eISSN)
The Beverage Consumption Patterns among Elementary.Middle.High School Students and Teachers
초.중.고등학생과 교사의 음료 소비문화
- Kim, Hyang-Sook (Chungbuk National Univ.) ;
- Kim, Young-Nam (Korea National Univ. of Education) ;
- Sin, Mal-Sik (Chonnam National Univ.) ;
- Lee, Kyoung-Ae (Soonchunhyang Univ.) ;
- Baik, Su-Jin (Chungbuk National Univ.) ;
- Jo, Sook-Ja (Seowon Univ.)
- Published : 1998.06.30
Abstract
This survey was carried out to investigate the beverage consumption pattern. The Questionnaire, which consists of preference, quantity of daily consumption, selection, consumption of traditional beverages and so on, was distributed to elementary, middle and high school students and Home Economics teachers. Compared with teachers, students prefer soft drinks to coffee and tea. The factor considered as important appeared taste when they choose beverages. The reasons why they drink beverage were its being tasty and their heavy thirst. Among traditional beverages, sikhae was consumed most frequently at home. More than 50% of respondents answered that they had experiences of drinking whachae, soochungkwa, citron tea and ginger tea.
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