Journal of Food Hygiene and Safety (한국식품위생안전성학회지)
- Volume 12 Issue 4
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- Pages.367-378
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- 1997
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- 1229-1153(pISSN)
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- 2465-9223(eISSN)
The Importance of Escherichia coli O157:H7 as Foodborne Pathogen
식품 병원균인 Escherichia coli O157:H7의 중요성
Abstract
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