Effect of Naringin to Dental Caries and Periodontal Disease

Bioflavonoid naringin이 치아 우식증과 치주 질환 억제에 미치는 효과

  • 김가영 (중문의과대학 부속 분당차병원 치과학교실)
  • Published : 1997.06.01

Abstract

The purpose of this study was to evaluate the bioflavonoids naringin on dental caries and periondontal disease in the albinorat. Twenty-five-day-old-male rats were fed the experimental diets for 42 days in this work at the end of the 42-day experimental period. The tooth surfaces were examined under a dissecting microscope. The sulcular caries lesions were recorded : the first molars were more affected than the second and third molars. Alveolar bone loss was measured on the buccal and lingual aspects of each molar: three site measurements (mesialpoint midpoint and distalpoint) were taken on the first molars. The results showed that the bioflavonoids, naringin had beneficial effects in the prevention of periodontal disease.

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