Preventive Nutrition and Food Science
- 제2권2호
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- Pages.167-173
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- 1997
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- 2287-1098(pISSN)
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- 2287-8602(eISSN)
Inhibitory Effect of Kale Juice on the Growth and DNA Incorporation of Human Cancer Cells
- Lee, Seon-Mi (Dept. of Food Science and Nutrition, and Pusan Cancer Research Center, Pusan National University) ;
- Park, Kun-Young (Dept. of Food Science and Nutrition, and Pusan Cancer Research Center, Pusan National University)
- 발행 : 1997.06.01
초록
The inhibitory effects of kale juice on the growh and DNA incorporation of human cancer cells, using HT-29 colon cancer cells, MG-63 osteosarcoma cells, AGS gastric adenocarcinoma cells and K-562 leukemia cells, were studied. The growth of human cancer cells were inhibited in the presence of kale juice (10, 20 nd 40