Korean Journal of Pharmacognosy (생약학회지)

The Korean Society of Pharmacognosy (한국생약학회)
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Isolation of Flavonoids from Evodiae Fructus

오수유로부터 Flavoniod 성분의 분리

  • Um, Byung-Hun (Natural Products Research Institute, Seoul National University) ;
  • Kim, Ju-Sun (Natural Products Research Institute, Seoul National University) ;
  • Ahn, Byung-Tae (Natural Products Research Institute, Seoul National University) ;
  • Kang, Sam-Sik (Natural Products Research Institute, Seoul National University)
  • 엄병헌 (서울대학교 천연물과학연구소) ;
  • 김주선 (서울대학교 천연물과학연구소) ;
  • 안병태 (서울대학교 천연물과학연구소) ;
  • 강삼식 (서울대학교 천연물과학연구소)
  • Published : 1997.03.30
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Abstract

From the Evodiae Fructus, four flavonoids were isolated and identified as cacticin, limocitrin $3-0-{\beta}-D-galactoside$, hyperin and diosmin by means of chemical and spec-troscopic methods.

Keywords