Journal of the korean veterinary medical association (대한수의사회지)
- Volume 32 Issue 12
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- Pages.756-766
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- 1996
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- 1225-6080(pISSN)
Influence of Dietary Fatty Acid Ratios on Tissue Eicosanoid Production and Blood Coagulation Parameters in Dogs
개에서의 조직 아이코사노이드 생산과 혈액응고 매개변수에 관한 식이성 지방산 비율의 영향(5)
- Vaughn Dana M. ("Scott-Ritchey Research Center, Auburn University, Auburn, Alabama. Current address: InnoPet, Inc., Fort Lauderdale, Florida U.S.A.) ;
- Reinhart Gregory A. (Research and Development The Iams Company, Lewisburg, Ohio, U.S.A.)
- Published : 1996.12.25
Abstract
Keywords