한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)
- 제28권2호
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- Pages.131-136
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- 1995
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
어류 혈액 성분의 저장 안정성
Storage Stability of Blood Constituents in Fish
- JEON Joong-Kyun (KORDI, Marine Biology Division) ;
- KIM Pyong Kih (KORDI, Marine Biology Division) ;
- HUH Hyung-Tack (KORDI, Marine Biology Division)
- 발행 : 1995.03.01
초록
조피볼락, 잉어 및 무지개송어의 혈청을 상온
An attempt was made to elucidate the stability of serum metabolites and enzyme activities in blood samples taken from rockfish(Sebastes schlegeli), Israeli carp(Cyprinus carpio) and rainbow trout Oncorhynchus mykiss) under different storing conditions. The concentrations of total protein(TP), albumin(ALB), triglyceride(TG), cholesterol(CHOL) glucose(GLC), phosphorus(P) and sodium(Na), and the activities of alanine aminotransferase(ALT) and aspartate aminotransferase(AST) in serum were investigated for 16 days at