Effects of Ozone on Photosynithetic Activity in Chloroplast of Barley (Hordeum vulgare L.)

오존이 보리(Hordeum vulgare L.) 엽록체의 광합성 활성에 미치는 영향

The effects of 0.5 and 1.0 ppm of ozone on the developing chloroplast of barley (Hordeum vulgare L) seedling during greening were investigated by PSI and II activities, chlorophyll fluorescence, and the contents of chlorophyll. Etiolated barley seedling was treated 0.5 and 1.0 ppm ozone for the first 4 h during greening. In 24 h greening experiment, the contents of chlorophyll were decreased by increasing ozone concentration from 0.5 ppm to 1.0 ppm. In 24 h greening experiment, Fo, Fv, Fm and qE were greatly decreased as the concentration of ozone was increased, but those were not considerably decreased in 48 h greening experiment. In another experiment, the developing barley seedling was treated with 0.5 and 1.0 ppm ozone for the last 4 h during greening period, which was 24 h or 48 h. In both experiments the PS II activity was decreased as the concentration of ozone was increased, but not in PS I activity. Fv, Fm and Fv/Fo were also decreased as the concentration of ozone was increased. qP and qR were strikingly decreased as the concentration of ozone was increased in both experiments.iments.

보리(Hordeum vulgare L.) 유식물의 녹화시기에 따라 오존이 엽록체의 광합성 활성에 미치는 영향을 알아보기 위하여 황백화된 보리 유산물을 녹화하는 중에 오존(0.5 ppm과 1.0 ppm)을 4시간 동안 처리하여 엽록소 함량, 광계 I과 II 활성 및 엽록소 형광을 측정하였다. 녹화를 시작하므로 엽록체가 발달되는 초기에 오존이 미치는 영향은 24시간 녹화구에서 엽록소 함량을 많이 감소시켰으나 48시간 녹화한 경우에는 대조구와 유사하였다. 24시간 녹화구에서는 처리한 오존의 농도가 0.5 ppm에서 1.0 ppm으로 증가함에 따라 Fo, Fv, Fm 및 qE가 급격히 감소하였으나 Fv/Fo와 qPsms 감소하지 않았으며, 48시간 녹화구에서는 Fo, Fv, Fm 및 qE가 많이 회복되었다. 엽록체의 발달 증가에 오존이 미치는 영향은 오존의 농도가 0.5 ppm에서 1.0 ppm으로 증가함에 따라 광계 II 활성을 감소시켰으며 광계 I활성은 감소시키지 않았고, Fv와 Fv/Fm 비가 크게 감소하였으며, 형광 소멸 분석에서는 qP와 qR이 특히 많이 감소하였다.