도농간(都農間)의 라면식이(食餌)와 건강(健康)상태의 관련성(關聯性)에 관(關)한 연구(硏究)

A Study on the Interrelation between RAMYON DIET and Condition of Health in the Urban and Rural

  • 김진원 (원광대학교 한의과대학 신경정신과 교실) ;
  • 류영수 (원광대학교 한의과대학 신경정신과 교실)
  • Kim Jin-Won (Dept. of Oriental Neuropsychiatry Wonkwang University) ;
  • Lyu Young-Su (Dept. of Oriental Neuropsychiatry Wonkwang University)
  • 발행 : 1995.11.28

초록

To find out the difference of local characteristics, body and mental activity of Ramyon's habitual eater,THI guestion which is objects of students of high school in the city and country was carried. The results are as follows: 1.In comparison of eating and non-eating group of both male and female syudents, the mean value of eating group was high and showed the significance(P<0.001). 2. The eating group of city showed the higher mean value than country and it showed the significance(P<0.05). 3. In the eating group of city;the female had higher mean value than the male and showed no significance. In the eating group of city;the female had higher mean value than the male and showed significance(P<0.001). 4. In the eating group of male, the mean value of city was higher than country and showed significance(P<0.001). In the eating group of female, the mean value of city was igher than country, but showed no significance. As the results of the above,se know habitual eating of Ramyon give rise to spleen functional disouder and consepuently mental disorder resulting trom spirit-blood's original impediment and the variety of character, such varieties were different according to the characteristics of local and difference. Therefore, we'll study more detail aspents from now on.

키워드

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