The Korean Journal of Mycology (한국균학회지)

The Korean Society of Mycology (한국균학회)
권호 표지

Solid-culture of Lepista nuda

Lepista nuda의 고체배양

  • Lee, Sang-Sun (Graduate School, Korea National University of Education) ;
  • Choi, Kyoung-Jin (Graduate School, Korea National University of Education)
  • 이상선 (한국교원대학교 대학원, 생물과학 및 생물교육) ;
  • 최경진 (한국교원대학교 대학원, 생물과학 및 생물교육)
  • Published : 1995.06.30
Download PDF
⟨ Previous Next ⟩

Abstract

The mycelia of Lepista nuda were isolated from the different basidiocarps, collected from the forests of Robinia pseudo-acaciae and mixed forests of R. pseudo-acaciae and Quercus serrata. On the different woods, the growths of mycelia collected were compared with those transferred from Applied Mycology Division, RDA. Also, the measurements of dry weight loss, as growth of mycelia, were correlated to the productions of carbon dioxide on the different wood substrates. The growth of mycelia was observed to be best on the woods of R. pseudo-acaciae; followed by the growth on the woods of Morus alba. The growth rate of mycelia appeared to be various, depending on the different kinds of wood substrates. The soild-cultures of the mycelia on the sawdust of the R. pseudo-acaciae woods and the grains of sorghum and corn were conducted, but the basidiocarps were not obtained from these. Therefore, this mycelium collected was believed to be important as new mushroom utilizing the different woods resources instead of Q. serrata.

한국교원대학교 주변의 아카시아림 및 상수리나무와 아카시아의 혼합림에서 민자주방망이버섯(L. nuda)을 채집하여 균사를 순수분리하였다. 분리된 균사와 농진청 균이과에서 분양 받은 균사를 시료로 수종의 기질에 따른 균사의 성장을 나무 건중량과 탄산가스 발생량으로 측정하였다. 이 결과 아카시아, 뽕나무, 느티나무 순으로 균사의 성장을 나타냈다. 아카시나무 톱밥, 조 및 옥수수를 이용한 고형발효를 한 결과 균사의 성장에 관련된 성장곡선은 그렸으나, 자실형성을 하지 못하였다. 그러나, 앞으로 유망한 식용버섯으로 다른 수종의 나무에 자라는 균사를 얻었으며, 자실체 형성을 위하여서는 많은 연구가 필요하다.

Keywords

References

  1. Gtalic Microbiology v.14 Lignin degradation and utilization by microorganism Ander, P.;Erikson, K.E.
  2. Brittonia v.21 The status of Lepista- a new section of Clitocybe Bigelow, H.E.;Smith, A.H.
  3. Kor. J. Mycol. v.9 Investigation on artificial cultures for new edible wild mushroom (II) Cha, D.Y.
  4. Edible mushrooms Chang, S.T.;Hayes, W.A.
  5. Microbiology v.20 The role of actinomycetes in the decomposition of lignocellulose Crawford, K.L.;Sutherland, J.B.
  6. Mushroom Science v.5 Untersuchungen zur frucktkorperbildung des kulturchampignons Eger, G.
  7. J. appl. Microbiol. v.10 Production of mushroom mycelium as a protein and fat source in submerged culture in medium of vinasse Falange, H.
  8. Mushroom Science XII v.1 Breeding experiments with the wood blewit (Lepista nuda) Fritshce, G.;Loon, P.V.
  9. Kor. J. Mycol. v.9 Studies on the artificial substrates with rice straw and the spawning for Pleurotus florida in Korea Go, S.J.;Park, Y.H.;Cha, D.Y.
  10. Appl. Enivror. Microbiology v.33 Microbial decomposition of synthetic $^{14}C-labeled $ lignins on Nature: Lignin biodegradation in a variety of natural materials Hackett, W.F.;Connors, W.J.;Kirk, T.K.;Zeikus, J.G.
  11. J. Kor. Agri. Chem. Soc. v.21 Studies on the physio-chemical properties and the cultivation of oyster mushroom (Pleurotus ostreatus) Hong, J.S.
  12. Kor. J. Mycol. v.12 Studies on cultivation of Pleurotus sajor-caju Hong, J.S.;Park, Y.H.;Jung, G.T.;Kim, M.K.
  13. Mushroom Science v.8 The production of fruit-body primodia in Agaricus bisporus (Lange) Sing. on agar media Hume, D.P.;Hayes, W.A.
  14. Trans. Br. Mycol. Soc. v.54 Some mycorrhizal fungi of Pinus radiata and Pinus elliottii in Australia Lamb, R.J.;Rhichards, B.N.
  15. Kor. J. Mycol. v.19 The role of the rice bran employed in the traditional spawn sawdust medium Lee, S.S.
  16. Utilisation of various nitrogen sources in particular bound soil nitrogen by mycorrizal fungi Lundeberg, G.
  17. Symb. Bot. leps. v.1 Zur kenntnis der mykorrhizabildung von kiefer und fichts Modess, O.
  18. Bot. Ups. v.11 Studies in growth and celluloytic enzymes of Tricholoma Norkrans, B.
  19. Kor. J. Mycol. v.8 Studies on artificial cultivation of Porial cocos Park, J.J.;Ham, H.B.;Lee, M.W.
  20. Kor. J. Mycol. v.20 Nutritional physiology and improvement of substrate of Lentinus edodes Park, W.M.;Song, C.H.;Hyun, J.W.
  21. Kor. J. Mycol. v.5 The effects of the quantities of the rice straw substrates and spawm on the yield of oyster mushroom Park, Y.H.;Chang, H.G.;Ko, S.J.
  22. Mushroom Sci. v.4 Kulturversuche mit wildformendes champignons und anderen Agaricaceen Passecker, F.
  23. Bull v.170 From casing time until the first mushroom appear M.G.A. Rasmussen, C.R.
  24. Mushroom Science v.4 Casing soil moisture studies Reeve, E.;Backes, R.W.;Schramer, J.M.
  25. Lignin occurrence, formation, structure and reactions Serkman, K.V.;Ludiwig, C.H.
  26. Mushroom Science v.VIII Disease problems in technologically advanced mushroom farms Sinden, J.W.
  27. The Agricales in Mordern Taxonomy Singer, R.
  28. Mushroom Science v.6 Initiation of pinheads in Psilocybe panaeoliformis caused by certain bacteria Urayama, T.
  29. Mushroom Science v.X Nutrition and fruitbody formation of Lepista Nuda (Bull. Ex. Fr.) Cook Wright, S.H.;Hayes, W.A.
  30. Kor. J. Mycol. v.12 On the identification of strains and the cultural characteristics of Flammulina velutipes on Korea Yun, J.K.
  31. 식용버섯 자원개발. 야생식용버섯 분포조사. 농기연연구보고서 김양섭
  32. 식용버섯 재배에 관한 시험. 뽕나무 및 과수전정가지를 이용한 느타리버섯 재배에 관한 시험. 농기연연구보고서 박용환;고승주
  33. 산림 및 식용버섯재배에 관한 시험. 느타리버섯 재배에 관한 시험. 농기연연구보고서 정환채;김영배;박용환