Journal of Environmental Health Sciences (한국환경보건학회지)
- Volume 20 Issue 3
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- Pages.49-53
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- 1994
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- 1738-4087(pISSN)
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- 2233-8616(eISSN)
Study on the Isolation of Ochratoxin A - Producing Strains from Agricultural Products in Youngnam Districts
영남지역 곡류로부터 Ochratoxin A 생성균의 분야에 관한 연구
Abstract
To isolate the ochratoxin A producing strains from agricultural products and soil in Youngnam districts, rice (37), unhulled rice (10), barley (20), unhulled barley (3), corn (21), soil (26), meju (25), malt (8), soybean (26) and peanut (15) were collected from homes and markets of Youngnam districts through September 1992 to November 1992. 187 strains of Aspergillus spp. and Penicillium spp. were isolated from 191 samples. As a result of screening by TLC, 36 strains expressed fluorescent spot and a same Rf value of standard ochratoxin A, and 9 strains of them were identified as ochratoxin A producing strains by HPLC.
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