Journal of the Korean Applied Science and Technology (한국응용과학기술학회지)
- Volume 10 Issue 1
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- Pages.39-47
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- 1993
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- 1225-9098(pISSN)
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- 2288-1069(eISSN)
DOI QR Code
Effects of Vegetable Oil Diets on Liver Lipid in Cholesterol-fed Rats
식물성 유지가 콜레스테롤 투여 흰쥐의 간장지질에 미치는 영향
- Jung, Seung-Tai (Dept. of Nutrition and Food, Myong Ji University) ;
- Shin, Doo-Ho (Dept. of Food Technology, Joong Kyoung Technical Junior College)
- Published : 1993.05.31
Abstract
This study was performed observe the effect of vegetable oil on the liver of 0.5% cholesterol-fed rats. In this experiment, male rats of Sprague-Dawley strain were used. The rats were divided into 5groups which were fed differently either for 8 weeks: basal diet, 20% sunflower oil diet, 20% soybean oil diet, 20% rapeseed oil diet.,20% coconut oil diet. The total cholesterol, triglyceride level in the liver were showed tendency of increase with increasing of P/S ratios. Bile acid excretion in the fecal increased with increasing of P/S ratios. The value of TBA in the serum and liver were increased in proportion to the amount of polyunsaturated fatty acid. The liver fatty acid of coconut-fed group showed larger variation than fatty acid of the cocount oil. The fat chang of sunflower oil diet in the liver showed the largest change.
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