Journal of the Korean Professional Engineers Association (기술사)
- Volume 24 Issue 6
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- Pages.33-44
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- 1991
Qualifying institution for national technology in Korea and present status and Development target of professional engineer.(as concernes food processing field)
한국의 국가기술자격제도와 기술사의 현황 및 발전방향 (식품제조가공분야를 중심으로)
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