Journal of Oriental Neuropsychiatry (동의신경정신과학회지)

The Korean Society of Oriental Neuropsychiatry (대한한방신경정신과학회)
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The Study on the Relations of Coffee and MMPI

커피와 MMPI와의 관련성

  • Seo Eun-Mi (Dept of Oriental Medicine Graduate School Won-Kwang University)
  • 서은미 (원광대학교 대학원 한의학과)
  • Published : 1991.12.30
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Abstract

This clinical study was done to investigate how the perticular elements of coffee reflects a person using MMPI (Minesota Multiphasic Personality Inventory) as a guide. This study was done based on the sample groups of 29 coffee-drinking-studensts and 21 non-coffee-drinking students. The results were as follows ; 1. The mean T-scores on all the scales were within normal range in coffee-drinking-group. 2. The personal traits of coffee-drinking-group showed elevated scales of Hs, D, Hy and Pt and showed 3, 1, 2 profile type. 3. Comparing non-coffee-drinking-group with coffee-drinking-group, scales of Hs, D, Hy, Mf, Pt, Ma were significantly higher in the latter. 4. According to pattern analysis, Psycho-neurotic trait was recognized in 62.07% of non-coffee-drinking-group, 76.19% of coffee-drinking-group. As a result, aboves support the exiting hypothesis that coffee give rise to Blood-asthenia(血虛) and Spleen-Lack of transports(脾不運化) and have an influence on neurosis, psychosis and sleep disturbance.

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References

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