DOI QR코드

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INFLUENCE OF DIETARY NITROGEN CONTENT AND INCLUSION OF RUMEN-PROTECTED METHIONINE AND LYSINE ON NITROGEN UTILIZATION IN THE EARLY LACTATION DAIRY COW

  • Robert, J.C. (Rhone-Poulenc Animal Nutrition) ;
  • Sloan, B. (Rhone-Poulenc Animal Nutrition) ;
  • Saby, B. (Rhone-Poulenc Animal Nutrition) ;
  • Mathe, J. (Rhone-Poulenc Animal Nutrition) ;
  • Dumont, G. (Rhone-Poulenc Animal Nutrition) ;
  • Duron, M. (Rhone-Poulenc Animal Nutrition) ;
  • Dzyzcko, E. (Rhone-Poulenc Animal Nutrition)
  • 발행 : 1989.09.01

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피인용 문헌

  1. Effect of distillers dried grains with solubles diet supplemented with rumen-protected lysine and methionine on milk production and milk amino acids in the lactating cow vol.67, pp.1, 2013, https://doi.org/10.1111/1471-0307.12085
  2. Milk production and composition as a function of postruminal lysine and methionine supply: a nutrient-response approach vol.37, pp.1, 1993, https://doi.org/10.1016/0301-6226(93)90065-p
  3. Scientific Opinion on DL‐methionine, DL‐methionine sodium salt, the hydroxy analogue of methionine and the calcium salt of methionine hydroxy analogue in all animal species; on the isopr vol.10, pp.3, 2012, https://doi.org/10.2903/j.efsa.2012.2623
  4. Effects of a novel heat-treated protein and carbohydrate supplement on feed consumption, milk production, and cheese yield in early-lactation dairy cows vol.103, pp.5, 1989, https://doi.org/10.3168/jds.2019-17468