Korean journal of applied entomology (한국응용곤충학회지)
- Volume 26 Issue 4 Serial No. 73
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- Pages.267-268
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- 1987
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- 1225-0171(pISSN)
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- 2287-545X(eISSN)
Soil Amendment wit Oil Cakes in Ginger Field for Rhizome Rot Control
Oil Cake 토양첨가에 의한 생강뿌리썩음병의 방제
- Lal Thakore B.B. (Dept. of Plant Pathology, Rajasthan College of Agriculture, Sukhadia University) ;
- Mathur Sneh (Dept. of Plant Pathology, Rajasthan College of Agriculture, Sukhadia University) ;
- Singh R.B. (Dept. of Plant Pathology, Rajasthan College of Agriculture, Sukhadia University) ;
- Chakravarti B.P. (Dept. of Plant Pathology, Rajasthan College of Agriculture, Sukhadia University)
- Published : 1987.12.30
Abstract
Out of 8 oil cakes used for soil amendment, Margosa, Undi and Karanj cakes were found to reduce the ginger rot. However, maximum increase in yield was found in Karanj cake followed by Roselle and Mustard cakes.
토양에 첨가한 8종의 Oil cake 중 Margosa, Undi, Karanj cake은 생강뿌리썩음병의 발생을 억제하였다. 생강수량의 증진효과는 Karanj, Roselle, Mustard cake의 순으로 높았다.
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