Rhizobium japonicum원형질체 형성과 근류 bacteroids에 미치는 glycine의 영향

Glycine Effect on Spheroplasting and Nodule Bacteroids of Rhizobium Jjaponicum

Glycine이 R.japonicum의 spheroplasting에 미치는 영향을 검토하였다. Fast-growing R. japonicum R-271은 4mg/ml의 glycine 함유배지에서 생육이 정상이었으나 세포 형태는 배양시간에 따라 변화하였으며 colony 형성단위는 log-phasedlgn 현저히 감소하였다. R-271은 3.5mg/ml glycine 함유배지에서 6시간 배양후에, slow grower R-214는 0.1mg/ml glycine 함유배지에서 24시간 배양후에 lysozyme의 작용을 받았다. 두 균주 모두 이러한 처리에 의해 96%이상의 spheroplast 형성빈도를 나타내었다. 한편 spheroid-type cell은 대두근의 nodule에서 분리한 bacteroid에서도 관찰되었으며 nodule extract에 존재하는 유리 amino acid 중 glycine 은 다른 amino acid에 비해 소량 존재하고 있었다.

Different spheroplasting methods using glycine were tried to fast and slow-growing R. japonicum. Although one of the fast growers, R-271 showed normal growth in the presence of 4mg/ml glycine, cell morphology and colony forming unit (CFU) were greatly different from the cells of late log phase grown in the medium without glycine. In parallel, R-271 became sensitive to lysozyme after 6hr incubation in medium containing glycine (3.5mg/ml). After 24hr cultivation in glycine $(100{\mu}g/ml)$ medium, one of the slow growers, R-214 was also susceptible to lysozyme action. Spgeroplasting frequency of both strains was over 96% by glycine and lysozyme. Spheroid cell was also found in bacteroids from root nodule and soluble glycine content was relativiely smaller than other amino acids in soybean nodule extracts.