Journal of Ginseng Research
- Volume 9 Issue 1
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- Pages.54-63
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- 1985
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- 1226-8453(pISSN)
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- 2093-4947(eISSN)
Studies on the Chemical Components of Korean Ginseng (I)-GLC/MS Analysis of Free Phenolic Fraction-
고려삼의 페놀성 분획의 성분연구( I ) -유리 페놀성 분획의 GLC/MS분석-
Abstract
The free phenolic fraction from Korean white ginseng (Panax ginseng C.A. Meyer) was studied by GLC/MS as trimethylsilyl and methyl derivative. Five phenolic compounds such as 2,6-ditert butyl p-crestal, phloroglucinol, protocatechuic acid, isoferulic acid, quinic acid were identified newly. And additionally 13 organic acids and hydrocarbons were also identified in the fraction.
Keywords