A Study on the Alcohol Distiller′s Waste Treatment by Microorganisms

미생물을 이용한 주정폐수처리공정에 관한 연구

  • 임홍빈 (충남대학교 공업교육대학 화학공학교육과) ;
  • 유승곤 (충남대학교 공업교육대학 화학공학교육과) ;
  • 이보성 (충남대학교 공업교육대학 화학공학교육과)
  • Published : 1981.06.01

Abstract

Candide tropicalis was selected for its ability to utilize spent waste generated by the alcohol distillery using tapioca starch as a raw material. Optimum pH and temperature on batch culture of the organism were 4.0 and 3$0^{\circ}C$. The growth of the organism was markedly increased when 0.2% of ammonium sulfate, 0.002% of potassium phosphate dibasic, add 0.04% of magnesium sulfate were supplemented to the filtrate. At these conditions, maximum specific growth rate and saturation constant were 1.0 hr$^{-1}$ and 4.4 g.1$^{-1}$ , respectively. At a dilution rate of 0.5hr$^{-1}$ , a productivity of 1.84 g.1$^{-1}$ . hr$^{-1}$ was obtained and about 70% of carbohydrate was assimilated. Protein content of dried cell was about 60%.

Keywords