한국미생물·생명공학회지 (Microbiology and Biotechnology Letters)
- 제9권2호
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- Pages.65-69
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- 1981
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- 1598-642X(pISSN)
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- 2234-7305(eISSN)
농산폐자원의 미생물학적 이용에 관한 연구 (제12보) Ethanol 생산을 위한 Cellulose 함유물의 당화법비교
Studies on the Microbial Utilization of Agricultural Wastes (Part 12) Comparisions of Cellulolytic Methods for Ethanol Production from Cellulosic Material
- Kim, Byung-Hong (Applied Microbiology Laboratory, Korea Institute of Science and Technology) ;
- Lee, Jung-Yoon (Applied Microbiology Laboratory, Korea Institute of Science and Technology) ;
- Bae, Moo (Applied Microbiology Laboratory, Korea Institute of Science and Technology) ;
- Kim, Sung-Ki (Department of Food Science and Nutrition, Dan Kook University)
- 발행 : 1981.06.01
초록
농산폐자원을 이용하기 위한 방법으로써 Trichoderma sp. KI 7-2로 만든 koji와 내열성 효모를 사용하여 동시당화-발효와 당화액 발효를 비교하였다. 볏짚의 당화액에서는 15 mg/
As a process to utilize agricultural residues, simultaneous hydrolysis-fermentation (SSF) was compared with fermentation of enzymic hydrolyzate using koji cultures of Trichoderma sp. KI 7-2 and a thermotolerant yeast Saccharomyces cerevisiae NCYC 716. Cellobiose was not detected in SSF broth whilst 15 mg/
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