The Korean Journal of Mycology (한국균학회지)
- Volume 7 Issue 1
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- Pages.9-11
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- 1979
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- 0253-651X(pISSN)
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- 2383-5249(eISSN)
A Study on the Components of Lentinus lepideus Fr.(1)
잣버섯의 성분(成分) 연구(硏究)(I)
Abstract
The carpophores of Lentinus lepideus Fr. which grows wildly in Korea were collected in Gyeong Gi Province to examine the chemical components of the fungus. They were extracted with a mixture of chloroform and methanol. From the extract four spots were detected by TLC. One of these spots was identified as ergosterol by TLC, GLC and chemical tests.
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