Applied Biological Chemistry
- Volume 18 Issue 3
- /
- Pages.109-116
- /
- 1975
- /
- 2468-0834(pISSN)
- /
- 2468-0842(eISSN)
Studies on the Production of Fermented Feeds from Agricultural Waste Products [Part 1] -On the Production and Characteristics of Xylanase by Aspergillus niger-
농산폐기물(農産廢棄物)에서 발효사료(醱酵使料)의 생산(生産)에 관(關)한 연구(硏究) [제1보(第一報)] -Aspergillus niger에 의(依)한 Xylanase의 생산(生産) 및 그 효소특성(酵素特性)에 관(關)하여-
- Lee, Ke-Ho (Dept. of Food Technology, College of Agriculture, Seoul National University) ;
- Lee, Hyung-Ju (Dept. of Food Technology, College of Agriculture, Seoul National University)
- Published : 1975.09.30
Abstract
In order to utilize the agricultural waste products for animal feeds, two high xylanase producing mold strains were selected from various sources of samples. The optimum conditions of xylanase production and the characteristics of the mold enzyme were investigated,and summarized as follows. 1. Two Aspergillus niger strains (experimental No. 1701 and 430) showed the high xylanase activity. 2. The highest xylanase production was obtained at pH 5.0-6.0 in two days. 3. Xylanase production in strain 1701 was increase with the addition of carboxy methyl cellulose,
농산폐기물을 이용할 목적으로 8점의 시료에서 xylanase생산성이 우수한 두개의 균주를 선발하여 동정하였다 선정된 두 균주에 대해 xylanase의 생산 최적조건효소의 제 특성을 조사하여 다음과 같은 결과를 얻었다. 1. Xylanase생산에 우수한 균주로 Aspergillus niger-1701과 Aspergillus niger-430 두 균주를 선발하였다. 2. 두 균주 모두 배양시 pH
Keywords