Candidate Gene Analysis to Rice Bacterial Leaf Blight Resistance of Korean Races of Xoo (Xanthomonas oryzae) in Rice Genetic Resources by GWAS Analysis

  • Myung Chul Lee (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA) ;
  • Yu-Mi Choi (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA) ;
  • Myoung-Jae Shin (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA) ;
  • Hyemyeong Yoon (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA) ;
  • Sukyeung Lee (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA) ;
  • Kebede Taye Desta (National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA)
  • Published : 2020.08.14

Abstract

Bacterial leaf blight (BLB), caused by X. oryzae pv. oryzae(Xoo), is one of the most destructive diseases of rice due to its high epidemic potential. Understanding BLB resistance at a genetic level is important to further improve the rice breeding that provides one of the best approaches to control BLB disease. In the present investigation, a total of 10,000 accessions of rice germplasm were tested to resistance degree of four Korean isolated races (K1, K2, K3 and K3a) of Xoo by bioassay and a diverse 268 accessions was selected to the genome-wide association study (GWAS) using high quality 34,724 SNPs to identify the associated with resistance loci. LOC_Os04g53160 of chromosome 4 was significantly associated with K1 race resistant. LOC_Os11g46230 and LOC_Os11g47150 of chromosome 11 were highly associated with K2 and K3 races as 23.7 and 27.4 of -log(P) value, but K3a resistant loci was weakly associated at LOC_Os03g55270 of chromosome 3. The results of the GWAS validate known gene of BLB resistant and identified novel loci of R genes that provide useful targets for further investigation to help the breeding system and identified gene and QTL provide valuable sources for further functional characterization.

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Acknowledgement

This work was supported by a grant (No. PJ013539012020) from the National Institute of Agricultural Sciences, Rural Development Administration, Republic of Korea.