• Hwang, In-Seong (Department of Applied Plant Sciences, Kangwon National University) ;
• Seong, Eun-Soo (Department of Applied Plant Sciences, Kangwon National University) ;
• Lee, Jae-Geun (Department of Applied Plant Sciences, Kangwon National University) ;
• Kim, Hee-Young (Department of Applied Plant Sciences, Kangwon National University) ;
• Yoo, Ji-Hye (Department of Applied Plant Sciences, Kangwon National University) ;
• Kim, Chul-Joong (Department of Applied Plant Sciences, Kangwon National University) ;
• Lim, Jung-Dae (Department of Herbal Medicine Resource, Kangwon National University) ;
• Kim, Myong-Jo (Department of Applied Plant Sciences, Kangwon National University) ;
• Yu, Chang-Yeon (Department of Applied Plant Sciences, Kangwon National University) ;
• Kim, Na-Young (Food Service Cuisine, Songho College) ;
• Ahn, Young-Sup (Department of Herbal Crop Research, NIHHS, RDA)

• 황인성 (강원대학교) ;
• 성은수 (강원대학교) ;
• 이재근 (강원대학교) ;
• 김희영 (강원대학교) ;
• 유지혜 (강원대학교) ;
• 김철중 (강원대학교) ;
• 임정대 (강원대학교) ;
• 김명조 (강원대학교) ;
• 유창연 (강원대학교) ;
• 김나영 (송호대학교) ;
• 안영섭 (농촌진흥청 인삼특작부)

• Published : 2012.05.03

• PDF