Change of Chemical and Physical Properties by Infrared Drying in Onion (Allium cepa L)

원적외선 조사에 의해 건조된 양파의 물리적 변화와 유효성분 함량 변화

  • Baek, Hyeon (Department of Herbal Medicine Resource, Kangwon National University) ;
  • Park, Hea-li (Department of Herbal Medicine Resource, Kangwon National University) ;
  • Bae, Hui-Ae (Department of Herbal Medicine Resource, Kangwon National University) ;
  • Sim, Hun-Sub (Department of Herbal Medicine Resource, Kangwon National University) ;
  • Lee, Beom-Goo (Korea Energy Technology) ;
  • Lee, Jae-Geun (Division of Applied Plant Science, Kangwon National University) ;
  • Yu, Chang-Yeon (Division of Applied Plant Science, Kangwon National University) ;
  • Lim, Jung-Dae (Department of Herbal Medicine Resource, Kangwon National University)
  • Published : 2011.09.21