한국약용작물학회:학술대회논문집
- 2010.10a
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- Pages.355-356
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- 2010
Antioxidative activity of enzymatic hydrolysates from Russula cutefracta
청버섯으로부터 효소적 가수분해물의 항산화 활성
- Kwon, Hyuck-Ju (Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Lee, Seung-Jae
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Hwang, Jin-Woo
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Oh, Hyun-Jung
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Kim, Yon-Suk
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Lim, Beong-Ou
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University) ;
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Park, Pyo-Jam
(Department of Biotechnology, College of Biomedical & Health Science, KonKuk University)
- 권혁주 (건국대학교 생명공학과) ;
-
이승재
(건국대학교 생명공학과) ;
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황진우
(건국대학교 생명공학과) ;
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오현정
(건국대학교 생명공학과) ;
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김연숙
(건국대학교 생명공학과) ;
-
임병우
(건국대학교 생명공학과) ;
-
박표잠
(건국대학교 생명공학과)
- Published : 2010.10.12
Abstract
Keywords