한국약용작물학회:학술대회논문집
- 2010.10a
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- Pages.320-321
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- 2010
Quality and Antioxidative activity of Ginseng Jung Kwa produced by Maegmundong(Liriope platyphylla tubers) Extract
맥문동 추출액 첨가 인삼정과의 품질 및 항산화 활성
- Lee, Ka-Soon (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Kim, Gwan-Hou (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Seong, Bong-Jae (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Kim, Seon-Ik (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Han, Seung-Ho (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Kim, Hyun-Ho (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Song, Mi-Ran (Dept. of Food and Nutrition, Chungnam National University) ;
- Kim, Mee-Ree (Dept. of Food and Nutrition, Chungnam National University)
- 이가순 (충남농업기술원 금산인삼약초시험장) ;
- 김관후 (충남농업기술원 금산인삼약초시험장) ;
- 성봉재 (충남농업기술원 금산인삼약초시험장) ;
- 김선익 (충남농업기술원 금산인삼약초시험장) ;
- 한승호 (충남농업기술원 금산인삼약초시험장) ;
- 김현호 (충남농업기술원 금산인삼약초시험장) ;
- 송미란 (충남대학교 식품영양학과) ;
- 김미리 (충남대학교 식품영양학과)
- Published : 2010.10.12
Abstract
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