한국약용작물학회:학술대회논문집
- 2010.10a
- /
- Pages.320-321
- /
- 2010
Quality and Antioxidative activity of Ginseng Jung Kwa produced by Maegmundong(Liriope platyphylla tubers) Extract
맥문동 추출액 첨가 인삼정과의 품질 및 항산화 활성
- Lee, Ka-Soon (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
-
Kim, Gwan-Hou
(Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Seong, Bong-Jae (Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
-
Kim, Seon-Ik
(Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
-
Han, Seung-Ho
(Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
-
Kim, Hyun-Ho
(Geumsan Ginseng & Medicinal Crop Experiment Station, CNARES) ;
- Song, Mi-Ran (Dept. of Food and Nutrition, Chungnam National University) ;
-
Kim, Mee-Ree
(Dept. of Food and Nutrition, Chungnam National University)
- 이가순 (충남농업기술원 금산인삼약초시험장) ;
-
김관후
(충남농업기술원 금산인삼약초시험장) ;
- 성봉재 (충남농업기술원 금산인삼약초시험장) ;
-
김선익
(충남농업기술원 금산인삼약초시험장) ;
-
한승호
(충남농업기술원 금산인삼약초시험장) ;
-
김현호
(충남농업기술원 금산인삼약초시험장) ;
- 송미란 (충남대학교 식품영양학과) ;
-
김미리
(충남대학교 식품영양학과)
- Published : 2010.10.12
Abstract
Keywords