Immuno-modulatory Activities of Fresh Ginseng according to Extraction Processes

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• Lee, Hyeon-Yong (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Ha, Ji-Hye (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Han, Jae-Gun (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Jeong, Hyang-Suk (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Jin, Ling (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Jeong, Myoung-Hoon (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Oh, Seong-Ho (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Kim, Seung-Seop (Department of Biomaterials Engineering, College of Bioscience and Biotechnology, Kangwon National University) ;
• Jeong, Heon-Sang (College of Agriculture, Life & Environment Science, Chungbuk National University) ;
• Jung, Jae-Hyun (Department of Food and Biotechnology, Chungju National University) ;
• Yu, Kwang-Wan (Department of Food and Biotechnology, Chungju National University)

• 발행 : 2009.05.07

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