한국약용작물학회:학술대회논문집
- 2008.05a
- /
- Pages.262-263
- /
- 2008
The Chemical Composition and Comparison of Essential Oil Content of Introduced Varieties in Perilla frutescens Leaves
들깻잎 도입품종의 방향성 정유의 화학적 조성과 함량 비교
- Kang, Eun-Young (Dept. of applied life science, KonKuk University) ;
- Gwak, Tae-Sik (Dept. of applied life science, KonKuk University) ;
- Kim, Seok-Ju (Dept. of applied life science, KonKuk University) ;
- Kim, Jae-Woo (Dept. of applied life science, KonKuk University) ;
-
Kim, Eun-Hye
(Dept. of applied life science, KonKuk University)
;
-
Seo, Su-Hyun
(Dept. of applied life science, KonKuk University)
;
-
Song, Hong-Keun
(Dept. of applied life science, KonKuk University)
;
- Ahn, Jong-Kuk (Dept. of applied life science, KonKuk University) ;
-
Chung, Ill-Min
(Dept. of applied life science, KonKuk University)
;
-
Yu, Chang-Yeon
(College of agriculture and Life Science, Kangwon National University)
- 강은영 (건국대학교) ;
- 곽태식 (건국대학교) ;
- 김석주 (건국대학교) ;
- 김재우 (건국대학교) ;
-
김은혜
(건국대학교)
;
-
서수현
(건국대학교)
;
-
송홍근
(건국대학교)
;
- 안종국 (건국대학교) ;
-
정일민
(건국대학교)
;
-
유창연
(강원대학교)
- Published : 2008.05.08
Abstract
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