Proceedings of the Korean Society of Life Science Conference (한국생명과학회:학술대회논문집)
- 2007.10a
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- Pages.79.2-79.2
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- 2007
Analysis of Mineral, Amino Acid and Vitamin Contents of Fruiting Body of Anguilla japonica
- Kwun, Kyu-Hyuk (Department of Chemical and Biochemical Engineering, Chosun University) ;
- Lee, Hee-Duck (Korea Advanced Food Research Institute) ;
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Cha, Wol-Suk
(Department of Chemical and Biochemical Engineering, Chosun University)
- Published : 2007.10.05
Abstract
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Keywords