한국약용작물학회:학술대회논문집

2007.11a
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Pages.282.2-282.2
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2007

The Korean Society of Medicinal Crop Science (한국약용작물학회)

권호 표지

The change of saponin profile in ginseng fermented by Ganoderma lucidum

Rhee, Young-Kyoung (Korea Food Research Institute, Traditional Food Research Center) ;
Rho, Jeong-Hae (Korea Food Research Institute, Traditional Food Research Center) ;
Hong, Hee-Do (Korea Food Research Institute, Traditional Food Research Center) ;
Kim, Young-Chan (Korea Food Research Institute, Traditional Food Research Center) ;
Choi, Sang-Yoon (Korea Food Research Institute, Traditional Food Research Center) ;
Cho, Chang-Won (Korea Food Research Institute, Traditional Food Research Center) ;
Lee, Young-Chul (Korea Food Research Institute, Traditional Food Research Center)

Published : 2007.11.01

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