A Study on the Thermal Sensation Vote of the Log House in Winter Season

통나무집의 동절기 실내 온열감 평가에 관한 연구

  • 민병철 (동신대학교 대학원 환경조경학과) ;
  • 전지현 (전남대학교 공업기술연구소) ;
  • 신용규 (전남대학교 대학원 건축공학과) ;
  • 강상우 (동신대학교 대학원 환경조경학과) ;
  • 국찬 (동신대학교 환경조경학과)
  • Published : 2006.11.11

Abstract

Various buildings constructed by environmentally friendly resources are being built in KOREA. Especially the building made by the wood, which has environmental characteristics that the reinforced concrete and brick doesn't have, are acknowledged with its superiority. Then, studies on indoor thermal control capability of the wooden building and influence of its indoor environment to sensory environment of occupants are not enough proceed. Thus, there were proceeded 24 hours measurements for indoor and outdoor thermal environmental elements of Log Cabins and the hourly subjective tests to evaluate indoor amenity of occupants in this study. The results of the study are following: 1) Upon evaluation on thermal environment elements, indoor and outdoor dry bulb temp were 22.0$^{\circ}C$ and -2.9$^{\circ}C$, and Indoor and outdoor average relative humidity were 25.8%and 52.7%. Differences of indoor and outdoor temperature and humidity were 24.9$^{\circ}C$ and 26.9%. 2) Upon contrastive analysis between the results of subjective tests, warm and cold sensation vote, and PMV (Predicted Mean Vote) and PPD (Predicted Percent Dissatisfaction), values of subjective tests W.9

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