Proceedings of the Korea Technical Association of the Pulp and Paper Industry Conference (한국펄프종이공학회:학술대회논문집)
- 2006.11a
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- Pages.201-206
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- 2006
Preperation and properties of embossing treated fruit bagging paper
Embossing 처리 과대지의 제조 및 물성
- Kim, Kang-Jae (Department of Wood Science and Technology, Kyungpook National University) ;
- Byeon, Jong-Sang (Nonghyupagro Co.) ;
- Kim, Dae-Keun (Nonghyupagro Co.) ;
- Eom, Tae-Jin (Department of Wood Science and Technology, Kyungpook National University)
- Published : 2006.11.02
Abstract
Embossing treated fruit bagging paper was prepared with newly designed embossing roll and mechanical properties of fruit bagging paper were evaluated. The embossing technology was developed. First of all, embossing roll was designed in Ginyong Embo(Co) for the embossing process of fruiting bag. The embossing treated fruit bagging paper was manufactured in Agro(Co) at plant scale. The mechanical properties of embossing paper was investigated and operation efficiency of bagging was tested at field. The properties of embossed paper was quit satisfied for fruiting bag for cultivation of apple and pears.
Keywords
- embossing roll;
- fruit bagging paper;
- mechanical properties;
- tensile strength;
- stiffness;
- tear strength;
- folding strength;
- video microscope