한국유가공학회:학술대회논문집
- 한국유가공기술과학회 2005년도 제61회 국제 유가공 심포지움
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- Pages.1-9
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- 2005
Health Promoting Effect of Lactoferrin from Milk
- Hoshino, Tatsuo (NRL Pharma Inc.) ;
- Shimizu, Hirohiko (NRL Pharma Inc.) ;
- Ando, Kunio (NRL Pharma Inc.)
- 발행 : 2005.10.20
초록
The ubiquitous presence of lactoferrin (LF) receptor in human as reported by the research group of Prof, Bo Lonnerdal, Univ. California, encouraged us to search for the unknown physiological roles of LF. Under the collaboration with Prof. Etsumori Harada, Tottori Univ., and his research group, we have found two novel biological activities of LF as the control of the lipid metabolism and the effect on the central nervous system. Relating to the lipid metabolism, LF could, in animal experiments, reduce triglyceride and total cholesterol both in blood and liver. LF increased plasma HDL-C and lowered LDL-C. In the central nervous system, LF showed anti-nociceptive activity mediated by
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