Proceedings of the Korean Environmental Health Society Conference (한국환경보건학회:학술대회논문집)
- 2005.06a
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- Pages.263-272
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- 2005
Occurrence and Distribution of Disinfection of By-Products in Drinking Water
수돗물중 소독부산물(DBPs)의 생성 및 분포특성에 관한 연구
- In, C.K. (Department of Water Quality Preservation Analysis, Institute of Health and Environment) ;
- Lee, J.H. (Department of Water Quality Preservation Analysis, Institute of Health and Environment) ;
- Lee, I.S. (Dept. Environmental Life, Engineering Daejeon University) ;
- Bang, E.O. (Dept. Environmental Life, Engineering Daejeon University) ;
- Song, H.S. (Dept. Environmental Life, Engineering Daejeon University) ;
- Yoon, S.J. (Dept. Environmental Life, Engineering Daejeon University)
- 인치경 (충청남도보건환경연구원 수질보전검사과) ;
- 이중호 (충청남도보건환경연구원 수질보전검사과) ;
- 이인숙 (대전대학교 환경생명공학과) ;
- 방은옥 (대전대학교 환경생명공학과) ;
- 송현실 (대전대학교 환경생명공학과) ;
- 윤선진 (대전대학교 환경생명공학과)
- Published : 2005.06.03
Abstract
Chlorine disinfection has been used in drinking water supply to disinfect the water-borne microbial disease which may cause to serious human disease. it is still the least costly, relatively easy to use, Chlorination is the primary means to disinfect portable water supplies and control bacterial growth in the distribution system. However, chlorine reacts with natural organic matter(NOM), that presents in nearly all water sources, and then produces disinfection by-products(DBPs), that have adverse health effects. Although the existent DBPs have been reported in drinking water supplies, it is not feasible to predict the levels of the various DBPs due to the complex chemistry reaction involved. 1. The objectives of this study is to investigate seasonal variation difference concentration of DBPs in the plant to tap water. The average concentration of THMs was 20.04