Increased Iycopene production using Mevalonate pathway in Escherichia coil

  • Kim, Ju-Eun (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Yoon, Sang-Hawl (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Ock, So-Won (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Kim, Jung-Hun (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Lee, Sook-Hee (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Li, Cui (Dept. of Food Science & Nutrition, Division of Applied Life Science, Gyeongsang National University) ;
  • Park, Hye-Min (Amicogen Inc.) ;
  • Kim, Seon-Won (Amicogen Inc.) ;
  • Shahbarri, Hossein (Amicogen Inc.) ;
  • Lee, Si-Hyoung (Amicogen Inc.)
  • 발행 : 2005.04.08