한국식품위생안전성학회:학술대회논문집 (Proceedings of the Korean Society of Food Hygiene and Safety Conference)
- 한국식품위생안전성학회 2004년도 제3회 식품안전의 날 기념 학술 세미나
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- Pages.223-223
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- 2004
Effect of Glucomannan, Polyman and Whey-Calcium Compound on the Blood Glucose and Serum Cholesterol in Rats Fed a High Sucrose and High Cholesterol Diet
- Lee, Sook-Kyung (Department of Food Engineering, Dankook University) ;
- Sin, Gang-Lae (Department of Food Engineering, Dankook University)
- 발행 : 2004.05.14