Isolated of ${\iota}$-carrageenase producing bacterium and it's culture conditions for the producing of ${\iota}$-carrageenase

Shim, Hang-Sun (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University) ;
Kim, Jong-Oh (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University) ;
Bae, Moon-Chul (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University) ;
Cho, Deck-Moon (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University) ;
Byun, Dae-Seok (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University) ;
Kim, Hyeung-Rak (Department of Food and Life Sciences, College of Fisheries Sciences, Pukyong National University)