한국영양학회:학술대회논문집 (Proceedings of the Korean Nutrition Society Conference)
- 한국영양학회 2003년도 연합학술대회
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- Pages.301.2-301.2
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- 2003
Reactive Oxygen Radical Species Scavenging Effects of Brown Seaweed Enzymatic Extracts
- Heo, Soo-Jin (Faculty of Applied Marine Science, Cheju National University) ;
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Lee, Ki-Wan
(Faculty of Applied Marine Science, Cheju National University)
;
- Kim, Soo-Hyun (Department of Food Science and Technology, Cheju National University) ;
- Ha, Jin-Whan (Department of Food Science and Technology, Cheju National University) ;
- Jeon, You-Jin (Faculty of Applied Marine Science, Cheju National University)
- 발행 : 2003.05.24