Proceedings of the Plant Resources Society of Korea Conference (한국자원식물학회:학술대회논문집)
- 2003.10a
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- Pages.30-36
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- 2003
Functional Properties of Propolis in Natural Products
- Han, Seung-Kwan (Biotechnology Research Institute, Dept. of Animal Science, Chonnam National University) ;
- Lee, Jang-Won (Medicinal Plant Seed Bank, mc, Dongshin University) ;
- Lee, Sook-Young (Medicinal Plant Seed Bank, mc, Dongshin University)
- Published : 2003.10.01
Abstract
1. After 8 weeks of storage, TBARS, VBN and POV values of sausages treated with 0.3% EEP, 0.4% DREEP, 0.2% PS and 0.3% WEP at 4
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