Proceedings of the Korean Nutrition Society Conference (한국영양학회:학술대회논문집)

The Korean Nutrition Society (한국영양학회)
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Antioxidative Effect Methanol Extract of Rubus coreanus in STZ-Induced Diabetic Rats

  • Kim, Jung-In (School of Food Science, Inje University, Kimhae) ;
  • Kim, Hee-Young (School of Food Science, Inje University, Kimhae) ;
  • Sung, Mi-Yi (School of Food Science, Inje University, Kimhae)
  • Published : 2002.11.01
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